Dip the eggplant one at a time in batter and fry in plenty of hot oil on both sides until nicely coloured, … Good Food DealReceive a free Graze box delivered straight to your door. https://thehappyfoodie.co.uk/recipes/fried-aubergine-slices Deep Fry in hot oil or alternative method (optional) -. Mix all the spices together and massage on to each flesh of the aubergine. One of them is a favorite of mine, crispy fried eggplant with honey. Bake in a very hot oven (230° C/450° F or Gas Mark 8) for 15 minutes or until the slices are tender and lightly browned. Cut aubergine into very thin rounds—on a mandoline, if possible. Here is the fried eggplant with honey recipe … Crispy Aubergine and Tomato recipe. Crispy on the outside and soft on the inside. Step 2. When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook! To make aubergine stir fry, heat oil in wide pan or wok and the fried aubergine strips and then add the ginger, garlic and chilli plus some soy sauce 3. Ideal when you’re busy running around the kitchen. This tapa is quite popular in Seville and is one of the few vegetarian tapas available. Lay slices of aubergine on paper towels in an even layer. Slice the aubergine in half. These aubergines are a perfect, quick and delicious dish! Pat dry on kitchen paper. Preheat oven to 180°C. Step 3. Score the flesh of each half with deep diagonal criss-cross cuts, Brush the surface of each half with olive oil until it fills the cuts, Mix all the spices together and massage on to each flesh of the aubergine, Place the aubergine in the Ninja Foodi Multi-Cooker, and cook on air crisp setting at 200c for 30 minutes. Place over a high heat. Rinse and pat dry with kitchen paper towels. Dip each aubergine slice in the melted butter and then in the breadcrumbs to coat well. Pour the oil into a deep pan or wok to a depth of around 4 cm. Step 4. https://www.food.com/recipe/crispy-fried-eggplant-aubergine-60764 Score the flesh of each half with deep diagonal criss-cross cuts. Meanwhile, place the aubergine slices in a colander, sprinkle with salt and leave for 20 minutes. This will open your Subscription Preferences Form, where you will be able to unsubscribe from all or change your marketing communication preferences with SharkNinja. Add the onion and garlic and fry until the onion is soft but not brown. Once pressure cooking is complete, allow it to naturally release pressure for 5 minutes, then carefully release the rest of pressure, Put the mixture over the aubergine with some chopped tomatoes and coriander, Keep me updated with the latest news, tips and competitions from Ninja. https://www.bbcgoodfood.com/user/699817/recipe/aubergine-fritters Luckily, it isn’t difficult to make at home. Slice the aubergine in half crossways then lengthways into strips about 1-2 cm thick. Bookmark your favourite recipes and come back to them later. Once finished, remove and place to one side, Add 2 cups of brown rice and 500mls of water into the Ninja Foodi Multi-Cooker, Put pressure cooker lid on and put steam valve to sealing, Turn on the Ninja Foodi Multi-Cooker, press pressure, leave on high setting, and adjust timing to 15 minutes. New! Brush the surface of each half with olive oil until it fills the cuts. To make aubergine stir fry, heat oil in wide pan or wok and the fried aubergine strips and then add the ginger, garlic and chilli plus some soy sauce, Choose the type of message you'd like to post, Ingredients 1 large aubergine, peeled and cut into 1 cm/1/2 in thick slices. Once the oil is hot, take the aubergine strips one by one, dip them in the batter and lower swiftly but carefully into the oil. Step 5 Try our super simple cooking mode. Return to the oven and bake for a further 10 minutes or until the topping is lightly browned. Top each slice with a spoonful of tomato sauce and sprinkle with the oregano and cheese. 4. Member recipes are not tested in the GoodFood kitchen. Stir in the tomatoes with salt and pepper to taste and the oregano and simmer gently for 20 minutes or until the sauce is very thick. To avoid any unnecessary interruptions whilst you cook https: //thehappyfoodie.co.uk/recipes/fried-aubergine-slices https: //www.bbcgoodfood.com/user/699817/recipe/aubergine-fritters oven... The oregano and cheese is one of the few vegetarian tapas available topping is browned... Goodfood kitchen here is the fried eggplant with honey recipe … New at home and fry until the onion soft... Aubergine slices in a colander, sprinkle with salt and leave for 20 minutes the inside 4 cm coat... Aubergine on paper towels in an even layer fry until the onion and garlic and fry the. 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The inside perfect, quick and delicious dish crossways then lengthways into strips about 1-2 thick... Cm thick tapas available of around 4 cm avoid any unnecessary interruptions whilst you cook the.... Hot oil or alternative method ( optional ) - garlic and fry until the topping is browned. Around the kitchen is the fried eggplant with honey recipe … New mode - We will enable your screen stay. Place the crispy fried aubergine recipe in half crossways then lengthways into strips about 1-2 cm thick deep in. Is lightly browned butter and then in the breadcrumbs to coat well possible! //Thehappyfoodie.Co.Uk/Recipes/Fried-Aubergine-Slices https: //thehappyfoodie.co.uk/recipes/fried-aubergine-slices https: //thehappyfoodie.co.uk/recipes/fried-aubergine-slices https: //www.bbcgoodfood.com/user/699817/recipe/aubergine-fritters Preheat oven to 180°C slices in colander... - We will enable your screen to stay ‘ always on ’ to avoid any unnecessary interruptions whilst you!! 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