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Fun fact: when I first decided that I wanted to start eating healthier, I thought bland and plain oatmeal was the only answer. These are a spin … You could stop at this first step and just eat the baked oatmeal as it is, or you can take the extra step and make them into french toast sticks (which I highly recommend). Pour into a lined baking tray. They’re super crispy when they’re fresh, but they taste just as good the next day. Baked Oatmeal French Toast Sticks. Added bonus! Again, think about typical french toast sticks. Cut into desired shapes which are long thin rectangles. Oct 2, 2017 - These Banana Baked Oatmeal French Toast Sticks are a healthy, gluten-free, kid-friendly breakfast recipe. Pour into a 9×9 pan lined with parchment paper. Think about the thickness of a slice of typical french toast, you want these to resemble that. These don’t rise too much, so you don’t want a super thin bake. Start by coating one slice of the baked oatmeal in the liquid mixture and then coating the same slice in a layer of cookie crumbs. Copyright © 2020 Chen's Plate - Built by Erik Maday Creative, 1/4 cup almond butter (you can sub the nut butters for any combination equaling 1/2 cup nut butter), 1 bag of Crunchy Toasted Pecan Simple Mills cookies (crushed). Moroccan-Inspired Baked Oatmeal with Lamb, Goat Cheese, and Raisins. Cut into quarters, then into 1/8th making 8 triangular pieces of https://www.tasteofhome.com/recipes/cherry-granola-french-toast-sticks I toasted the bread for just a minute or so to dry it out enough so it wouldn't fall apart and would absorb the liquid appropriately. https://moomoojacksontoo.wixsite.com/.../02/07/Oatmeal-French-Toast-FTDI The finished product was delicious! You could stop at this first step and just eat the baked oatmeal as it is, or you can take the extra step and make them into french toast sticks (which I highly recommend). Heat 2 tablespoons of oil in a frying pan. Mix all dry ingredients for the oatmeal bake first and then add in wet. Fun fact: when I first decided that I wanted to start eating healthier, I thought bland and plain oatmeal was the only answer. I would heat up about 1/2 a cup of oats in the microwave with a little water, maybe a dash of cinnamon, and some fruit and call it a meal. Bake at 375 for 25 minutes or until set. This recipe is a combination of two of my favorite breakfast foods: oatmeal and french toast. You can dip them in maple syrup, a little honey, almond butter, add some fresh fruit, really anything! These don’t rise too much, so you don’t want a super thin bake. To make the baked oatmeal, combine oats, 1.5 cups milk, 1 egg, banana, cinnamon, vanilla and peanut butter, if using, in a large bowl and mix well. September 10, 2020 Shana Leave a Comment. Fun fact: when I first decided that I wanted to start eating healthier, I thought bland and plain oatmeal was the only answer. Bake at 350 for about 30 minutes and let cool completely. I love adding endless toppings and playing around with new flavor combos. They can even be made ahead of time & frozen! I would eat this simple breakfast over and over again and I just could not understand why I wasn’t full or satisfied. You can dip them in maple syrup, a little honey, almond butter, add some fresh fruit, really anything! I never thought to add crunchy granola or almond butter or any of the many toppings I add these days. Make sure all ingredients are mixed well so that it creates a smooth mixture. November 15, 2018 November 16, 2018. * Optionally, you can cook your Now I’d like to think of myself as the oatmeal queen lol. And the oatmeal bread is better for you. You don’t want them too long, resembling a piece of sliced bread. Hopefully the recipe makes sense and you guys like it! 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